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What Makes Our Barista Courses Unique
On August 4, 2015
Hospitality is one of the most exciting industries in all of Australia. Not only is it constantly growing, but also restaurants, bars and similar types of organisations all over the country are constantly on the lookout for new and talented ... Continue Reading »
Food Handling: What You Need To Know
On July 31, 2015
If you're thinking of pursuing some type of career in the food services industry, one of the most important things to learn has absolutely nothing to do with proper serving etiquette, how food is prepared, or even how food is ... Continue Reading »
How a Bar Tending Course can Benefit Your Career
On July 1, 2015
Many people assume that just because they know a bit about beer or know how to mix a nice, stiff drink, they already have what it takes to become a bartender. After all - you already know the ingredients of ... Continue Reading »
The Benefits of RSA Courses
On June 19, 2015
Whether you're already in the hospitality business or you plan to make a career for yourself in the near future, RSA courses bring with them a wide range of different benefits that can't be ignored. It's important to remember that ... Continue Reading »
Talking About Beer
On June 17, 2015
Dunkelweizen, eisbock, barley wine, porter, India pale ale… what do they all mean? Craft brewing has exploded in popularity lately, and now everyone seems to have something to say about beer. Knowing how to pour a beer is one thing, ... Continue Reading »
Common Hiring Mistakes in Hospitality
On March 11, 2015
Staff can really make or break an establishment. Having good people running the show can draw a loyal crowd to your bar on the regular, but patrons will notice unhappy or poorly organised staff and that will send them out ... Continue Reading »
This Could Happen To You
On February 24, 2015
Bartenders have a moral and legal responsibility to look out for their patrons’ safety when it comes down to over-drinking and unwise behaviour. It’s a reasonable thing, after all, since drunk people can’t be expected to make all the right ... Continue Reading »
They Should Have Cut Him Off
On February 11, 2015
A recent alcohol-related death in Texas has made the local news: it was judged to be due to the negligence of two bartenders, and the bartenders have been convicted of Serving Alcohol to an Intoxicated Person. Juan Diaz, whose blood ... Continue Reading »
Liquid Nitrogen: Yes or No?
On January 29, 2015
Cocktails made with liquid nitrogen have got a lot of press over the last few years. They certainly look impressive and would be a cracking ingredient in someone’s signature cocktail. Who doesn’t like to play with exotic and unusual cocktail ... Continue Reading »
Bloody Mary
On January 13, 2015
An indispensable mainstay of late-morning gatherings, the Bloody Mary takes a simple concept for a cocktail, a base of tomato juice and a little citrus juice mixed with vodka, and runs with it. Learning how to make a good Bloody ... Continue Reading »





    Our Most Popular Courses

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    RSA COURSE MELBOURNE
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    BARISTA COURSE MELBOURNE
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    MELBOURNE CERT IV HOSPITALITY
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    BARTENDING COURSE MELBOURNE